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Since 1989, The Landing Catering has been Michana's Premier Full Service Catering Company, providing services to the most prestigious facilities throughout the entire area.

With several facilities to choose from, and now with our own new facility on So. Michigan St. we can cater for groups of 50 to 300. We offer experienced, professional staff for each and every event and our services range from elegant served meals to convenient drop-off buffets.

Meet with our Sales Professionals for a free consultation and choose from one of our menu selections, or let us create a custom menu for you.

From the initial planning to the final clean up, The Landing Catering has everything to make your event a success.

Contact us today to schedule your event. Please select from the menu below to learn more.


Hors D’ Oeuvres
All Hors D' Oeuvres Priced Per Person. White linens & skirting for hors d' oeuvre lines are provided.

Basic Plan

Fresh Crudite display• Cheese & Cracker board
Tavern Cheese w/cracker board
* Imported Cheese Tray Available for additional price *
$3.25 pp

Standard Hors D’ Oeuvres

  • Quesadilla – Chicken or Black Bean
  • Bruschetta on garlic toast
  • Seasonal Fruit Tray (serves 30)
  • Finger Sandwiches
  • Assorted Mini Quiche
  • Bernardi’s Mini Raviolis
  • Classic Meatballs – Swedish or B’B’ Q
  • Spicy Buffalo Chicken Wings w/dipping sauce
  • Potato Skins w/Bacon, Cheese
$1.00 ea
$.75 ea
$50.00
$.75 ea
$.75 ea
$.75 ea
$.50 ea
$1.00 ea
$.75 ea

Deluxe Hors D’ Oeuvres

  • Pierogi Potato/onion/cheese
  • Spinach Artichoke Dip w/foccacia bread
  • Stuffed Mushrooms (Crab & Sausage)
  • Crab Meat Firecrackers
$1.00 ea
$3.25 pp
$1.25 ea
$1.25 ea

Premium Hors D’ Oeuvres

  • Antipasto Skewers
  • Maryland Crab Cakes w/remoulade sauce
  • B’B’Q Bacon Wrapped Shrimp or Scallops
  • Brie’ en croute’ with seasonal Berries or Caramel & Toasted Nuts
  • Asian Chicken Kabobs
  • Sesame Chicken Skewers
  • Assorted Hot & Cold Canapes
  • Oysters Rockefeller
  • Blinis w/smoked Salmon w/crème Fraiché
$1.25 ea
$2.50 ea
$1.75 ea
$3.25 pp
$1.50 ea
$1.50 ea
$1.50 ea
$2.75 ea
$2.75 ea

Additional Hors D’ Oeuvres Items

  • Whole Smoked Salmon w/herbed cream cheese & crackers (serves 100)
  • Jumbo Shrimp Platter w/cocktail sauce (serves 50)
$175.00
$125.00
***Special Custom Hors d’Oeuvres available on Request.***

Add 7% sales tax & 19% service charge to all items ordered
(20% service charge off-premise)

 

Desserts

  • Crème Brulee
  • “Sweet Street” Desserts (Pies, Cakes, Mousses)
  • Mini Bundt Cakes
  • Assorted Cheesecakes
  • Assorted Mini Gourmets
  • Cream Pies/Fruit Pies
  • Assorted Cookie Bars
  • Brownie & Cookies
  • Chocolate Covered Fruit
  • Ice Cream Sundae
  • Citrus Sherbets

$6.00 pp
$5.50 pp
$5.00 pp
$4.50 pp
$4.00 pp
$3.00 pp
$2.75 pp
$2.50 pp
$2.00 pp
$3.00 pp
$2.50 pp

*** Custom Chocolate Confections available on request ***

Chocolate Fountain -
     White, Milk, or Dark chocolate
     w/ fresh fruit, pretzel rods, & Oreos

$4.50 pp

Cake Cutting Service $1.50 pp
Floor Length Linens $10.00 each
Linen, China, Glassware, & Flatware ( off –premise only) $2.00 pp

 

Breakfast
All breakfasts are buffet style and are priced per person including: Orange juice and coffee

Continental Breakfast - Assorted muffins & Danish*, bagels & assorted cream cheeses*, choice of seasonal fresh fruit or yogurt cups
$5.00
The Landing Breakfast - egg soufflé* assorted muffins & Danish* bagels & assorted cream cheeses* hash browns* choice of Canadian bacon or sausage $6.95
Deluxe Breakfast - egg soufflé* assorted muffins & Danish* bagels & assorted cream cheeses* hash browns* choice of: Canadian bacon or sausage* biscuits & gravy. Choice of seasonal fresh fruit or yogurt cups $8.25
   
Lunch
Monday –Friday – 11:00am – 1:30pm

All lunches are buffet style and priced per person including: appropriate condiments, china & silverware (on premise only, disposable ware off premise), assorted cookie tray, and one beverage choice: Ice tea, lemonade, coffee (excludes box lunch)
 
Soup de jour and salad w/bakery roll $8.95
Office Box Lunches
Your choice of up to 3 types of assorted pre-made cold sandwiches (turkey, ham, roast beef, chicken salad, egg salad, tuna salad), bagged chips, cold salad, cookie and one can of soda pop or bottled water.
$8.75
Fresh Salad
Includes bread service, 2 sides and a choice of up to 2 of the following salads: The Landing Salad, Chef Salad, Cobb Salad, or Premium Garden Salad
$8.25
Baked Quiche
Choice of Lorraine ,Florentine, broccoli cheddar, sausage mushroom and 2 sides
$8.95
Classic Lasagna
Italian style tossed salad, meat or vegetable lasagna and breadsticks
$8.50

Deli Style
Made sandwiches on assorted breads.(turkey, ham, roast beef, chicken salad, egg salad, tuna salad) and 3 sides.

Your choice of up to 3 types of assorted pre-made tortilla wraps (turkey, ham, chicken Caesar) and 3 sides.

OR

Stacked House Ham:
Shaved Virginia Ham w/shredded gouda on a warm Baguette

$9.25
Calzones (8oz) (Pepperoni, Taco, Deluxe-Cheese, sausage, green peppers, onions) $8.50
 
MINIMUM 20 PEOPLE  

Summer Picnic
Your choice of 2: Hamburgers, hot dogs, brats, marinated grilled chicken, with bread service and 3 sides

*** BBQ ribs with bread service and 3 sides.

$9.95
Traditional Polish
Polish sausage, fried chicken, mashed potatoes with gravy, Kluski noodles, sweet & sour cabbage, country style green beans and rolls with butter.
$9.50
Savory Chicken Selections
Choice of one: marinated grilled, herb crusted or Marsala, rice pilaf, green beans almondine, tossed salad, rolls w/butter.
$9.50
Home-style Roast Beef
Tossed salad, roast beef, mashed potatoes with gravy, glazed baby carrots, rolls with butter.
$9.95
Sides
  • pasta salad
  • potato salad
  • coleslaw
  • baked beans
  • bagged chips
  • fresh fruit
  • homemade soup
  • cottage cheese
 
  • tossed salad
  • bottled water
  • canned soft drink
  • muffins
  • vegetable tray w/dip
  • yogurt cups
  • bread service.
 

 

Buffet Style Dinners
All buffets include a served mixed green salad with our own house dressing, vegetable, bread service & butter, coffee, ice tea and ice water.

Deluxe - 3 entrees, 2 starches, 2 vegetables $19.00
House - 2 entrees, 2 starches and 1 vegetable $17.50
Herb Crusted Prime Rib - (substitute 1 entrée-add) $3.00 pp
Italian Buffet - Italian Style Salad, Bread service. Choice of 2: Meat or Vegetable Lasagna, Roasted Italian Sausage & Peppers, Chicken Parmesan, Fettuccini Alfredo and choice of Vegetable. $15.50
Polish Buffet - A South Bend Tradition!Sweet & Sour Cabbage,Fried Chicken, locally made Polish sausage, Country-style green beans, Real mashed potatoes & gravy, and Kluski noodles. $14.50
Holiday Buffet - Pineapple glazed Ham, Sliced breast of Turkey, Mashed. Potatoes w/gravy, Sage Stuffing, and
Country-style Green Beans.
$16.50
Buffet Enhancements/Carving Station
Beef Tenderloin
Prime Rib
Stuffed Pork Loin

5.50 pp
3.00 pp
2.00 pp

 

Plated Dinners
All served meals include a served mixed green salad with our own house dressing, choice of one starch, and one vegetable, bread service & butter, coffee and ice tea. 
Herb Crusted Prime Rib of Beef
Traditional Cut- half pound
The Landing cut- twelve ounce
$18.50 pp
$20.50 pp
Wild Mushroom Bistro fillet 8oz $28.50 pp
Herb Crusted Double Cut Pork Chop 14oz w/sauce $17.50 pp
Stuffed Flounder w/Blue Crab 9oz
$18.50 pp
Tortilla Crusted Tilapia $17.50 pp
Smoked Salmon Fillets w/dill cream sauce $18.50 pp
Cornish Game Hen w/ wild rice stuffing $17.50 pp
Stuffed Chicken Breast w/Smoked Gouda wrapped in Prosciutto $16.50 pp
Chicken Estoufade $16.50 pp
Chicken Oscar $16.50 pp
Chicken Parmesan $15.50 pp
Grilled Rosemary Chicken Breast $15.50 pp
Sage Stuffed Chicken Breast w/natural gravy $15.50 pp

Additional Courses
Cup of Soup de Jour
Sorbet


$2.50
$2.50
Add 7% sales tax & 19% service charge to all items ordered
(20% service charge off-premise)

 

Entrees

  • Herb crusted, Slow Roasted Prime Rib *(add 3.00pp)
  • Sage or Spinach Gorgonzola Stuffed Pork Loin
  • Grilled Rosemary Chicken Breast
  • Seasoned Fried Chicken
  • Rotisserie Chicken (halved for Buffets)
  • Sage Stuffed Chicken Breast w/natural gravy
  • Chicken Parmesan
  • Slow Roasted Tom Turkey
  • Shrimp Scampi Linguini
  • Meat or Vegetable Lasagna
  • Home-style Roast Beef
  • Tortilla Crusted Tilapia
  • Baked Butter & Rum Whitefish

Starches

  • Horseradish Mashed Potatoes
  • Garlic Red-Skin Smashed Potatoes
  • Herb roasted Red-Skin Potatoes
  • Garden Rice Pilaf
  • Au Gratin / Scalloped Potatoes
  • Mushroom Sausage Sage Stuffing
  • Baked Potatoes/w sour cream
  • Pastas (Linguini, Fettuccini, Tri-colored Rotini, Penne) with
  • Alfredo, Marinara or Pesto Sauces
  • Twice Baked Potatoes *w/additional charge

Vegetables

  • Roasted Medley
  • Whole Green Beans
  • BI-colored Sweet Corn
  • Carrots –Dill or Honey Glazed
  • Broccoli Spears
  • Baby Peas & Mushrooms
  • Steamed Asparagus w/Hollandaise *seasonal additional charge

 

Hall Rental

Great Room Capacity – 300 people (seated)  
Great Room Rental – Dances $1200.00
Great Room Rental – with Meal & Bar $750.00
Great Room Rental – With Hors d’Oeuvres & Bar $900.00
Bistro Room Capacity – 80 people (seated)  
Bistro Room Rental – Dances - Beverages Only $600.00
Bistro Room Rental – with Meal & Bar $150.00
Bistro Room Rental– Hors d’Oeuvres & Bar $300.00

**A non-refundable 20% deposit is required upon booking the event. This is applied to your balance due**

 

Add 7% sales tax & 19% service charge to all items ordered
(20% service charge off-premise)

~Landing Catering ~ Services ~ Menu ~ Contact Us ~ Home ~

Landing Catering
2801 S. Michigan
South Bend, IN 46614

Voicemail: 574-299-9126
Fax: 574-299-9126
E-mail: landingcatering@sbcglobal.net

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